social
responsibility
We are committed to continuous improvement, with a focus on minimising our environmental impact and supporting the local community.
Achieved by cooking fresh in small batches, prioritising local seasonal produce. Avoiding long supply chains and shelf life products as well as industrial processed foods.
As the world moves towards cleaner fuels, we will champion the same for cleaner foods, packaging, and processes.
It’s not about going backwards, but going forwards with a purpose and passion.
Our commitment extends to all aspects of our operations:
Ethical sourcing with closed loops
Reduce micro plastics
Avoid using heated seed oils
Bio disposable packaging
Eco certified cleaning products
Responsible waste management with Recorra, launched in the 90s by Friends Of The Earth
Explore our blog, ‘the kernel’, to learn more about our way.
We are constantly looking to improve how we do business, reducing waste, highly processes food groups and micro plastics. We are also looking to build value to our customers with the below.
Pedal Power Delivery
Establish our own network with our values using local businesses with pedals.