recruiting NOW
☆
recruiting NOW ☆
Chef
Kernel Canteen is a new kitchen, built around a small purpose driven team.
Why our kitchen is different
New kitchen, new kit: set up properly from day one
Natural light, open kitchen: no basement or windowless galley
Monday to Friday, day times: set hours for a good life balance
Small menu that moves: keeping interest and learning
Real ingredients, real techniques: so all the flavour is down to the team
Room to grow: as we build our catering and other service channels
What you’ll actually do
batch cook and assemble our signature bowls and deli pots
creating flavours with fresh made condiments and pantry essentials
light griddle work with hash and brunch menus
light bakery work with a small selection of biscuits and loafs
keep the pass and kitchen clean, fast and organised
when required, support your team across work stations
help build tomorrow’s prep list and ingredient orders
The details
Full time preferred, part time considered
£13.50/hr starting, with room to grow towards a salary
Shifts around the opening times Mon - Fri (8am to 4pm)
Include your CV as well as telling us why Kernel and why now.
We read every cover note and will always give more attention to applications who have taken the time to include it.